Yogurt Parmesan Chicken Recipe

Monday, May 5, 2014

Our family loves chicken. 
So you might realise that I have a lot of chicken recipes than recipes of other meats.
Today, I am sharing another one of my favourites.

Here's what you need:
chicken breasts
100g yogurt
1 tsp of garlic
1 tsp of salt
about 2 cups bread crumbs
half a cup of parmesan cheese

Marinate chicken on yogurt, salt, and garlic preferably overnight. 
(I did this one for more than 6 hours)

Take of excess yogurt mixture, and cover with bread crumbs and parmesan cheese.

Bake in 200℃ preheated oven, and bake for an hour.
(You can also fry it in a pan if preferred. :))

Enjoy the juicy goodness of chicken and the crunchy textures of breadcrumbs with a hint of a nice aroma from the garlic and cheese! Aaaahhh! Hehee.

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