Easy Gravy Recipe

Tuesday, May 20, 2014

Who wants gravy for their fried chicken?
Try to make one the next time its fried chicken for dinner.

Here's what you need:
Used oil in the pan from frying a chicken
1-2 tbsp flour
1-2 cups water
1 cup milk
chicken broth cube or powder
salt or soy sauce to taste

Add the flour on pan until it becomes a bit bubbly

Then add water and milk then add broth and salt to taste, 
Wait until it thickens

And, ta-dah!  There goes your thick yummy gravy.
Easy as 1-2-3!

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